Taking vitamin C with iron-rich foods can improve absorption

July 12, 2023 0 Comments

Graduated nutritionist-nutritionist

Molly Knudsen, MS, RDN, is a registered dietitian nutritionist with a bachelor’s degree in nutrition from Texas Christian University and a master’s degree in nutrition intervention, communication and behavior change from Tufts University. She lives in Newport Beach, California and enjoys talking to people about the food they eat and how it affects their health and well-being.

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