Our favorite smoothie recipe for energy and blood sugar balance
Before this powerful green powder hit the market, my go-to green smoothie recipe always included ginger and turmeric, fiber-rich flax, phytonutrient-rich leafy greens, and cinnamon. Organic Veggies+ now checks all the key ingredient boxes.
In addition to these amazing ingredients, Greens Powder also contains vegan digestive enzymes, as well as prebiotics and probiotics to help support regularity.*
It also contains a USDA-certified organic blend of a variety of fruits and vegetables that otherwise wouldn’t be possible to fit into a single smoothie (wow, there’s so much room in this blender), including carrots, broccoli, spinach, kale, and alfalfa. sprouts, beets, strawberries, raspberries, blueberries, acai, and acerola cherry extract (to name a few; after all, there are 31 unique ingredients).
As for the smoothie itself, I prefer a super thick texture, so I recommend choosing frozen bananas (or other frozen fruit) as the base along with a cup or so of ice. I’ll also add a tablespoon of chia seeds, which will help thicken the smoothie and add plant-based omega-3s to the mix. I also like to add nut butter for extra flavor, creaminess and healthy fat.
Although Organic Veggies+ is packed with cinnamon bark extract, I like to add an extra dash of Ceylon cinnamon for extra flavor and to improve blood sugar levels.* I also like some fresh spinach to go with the wide range of powders. organic vegetables. Also, I personally love the taste of fresh ginger in my green smoothie, so when I have it on hand, I’ll throw in a little root ball.
This green smoothie tastes like a creamy ginger milkshake and helps me feel full and ready to start the day.